Rooted in Integrity. Growing Sustainably.
Our commitment to ethical farming and community empowerment in the Njombe Highlands.
Meeting and Exceeding Global Standards for Export Quality.
The Three Pillars of Onocado's Impact
1. People & Community (Watu)
We believe that high-quality export produce starts with empowered people. Our approach focuses on fair wages, education, and shared prosperity with our local farming communities.
- Fair Partnership: Guaranteed fair pricing and long-term contracts for smallholder farmers.
- Skill Transfer: Providing training in modern, sustainable agronomy techniques.
- Safe Work Environment: Ensuring stringent health and safety standards on all farms and processing facilities.
2. Planet & Environment (Sayari)
Protecting the delicate ecosystem of the Njombe Highlands is central to our long-term vision. We employ precision agriculture to minimize environmental footprint.
- Water Management:Utilizing drip irrigation and water-saving technologies to conserve resources.
- Soil Health: Prioritizing natural fertilizers and cover crops to enhance soil biodiversity.
- Waste Reduction: Implementing recycling and composting programs at our packing and processing plants.
3. Product Integrity & Traceability (Faida)
Our commitment to transparency ensures that every buyer can trace their product's journey from our fields to their port, guaranteeing ethical sourcing and quality.
- Full Batch Tracking: Digital system to track every batch back to its field and farmer.
- Zero Child Labor Policy: Strict adherence to international labor standards (ILO).
- Energy Efficiency: Investing in cleaner energy sources for our cold storage and processing facilities.