Pure Cold-Pressed Avocado Oil: Extra Virgin Quality for Manufacturing
Our oil is derived using a meticulous cold-press method from strictly selected fresh avocados. This Extra Virgin oil is sought after by the cosmetics, nutraceutical, and high-end culinary industries.
Key B2B Advantages
- Extra Virgin Standard: Minimal processing preserves maximum nutrients and flavor.
- Low Acidity (FFA):Guarantees long shelf stability and high quality.
- Bulk Packaging Options: Available in drums and IBC totes for industrial scale.
- Year-Round Production: Consistent supply independent of seasonal fruit variations.
Technical Specifications
| Product Code | ONOCADO-O03 |
|---|---|
| Type | Extra Virgin, Unrefined, Cold-Pressed |
| Free Fatty Acid (FFA) | Max 0.5% |
| Peroxide Value | Max 10 meq/kg |
| Iodine Value | 70–95 |
| Packaging (Bulk) | 200L Steel Drums / 1000L IBC Totes |
| Loadability | Approx. 18,000 Litres (20ft Dry Container) |
| Certifications | Organic Certified Available (on request) |
Production Capacity
Our processing facility ensures Year-Round Production, providing a stable and scalable source of high-quality avocado oil for global industrial demands.